Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Taco night is the best. It’s one of my very favorite dinner party themes because there are so many ways to do it. And unlike pizza night, which involves a level of dough precision that I have never…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail In some households, the approach of Fall means pumpkin spice, sweaters and apple picking. It used to be that way for me too, until last year when Brad and I moved in together. In my household, “Fall” starts…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail I would say this is pretty typical of me. One day, I’m making egg white and veggie scrambles and telling you that you can eat a well-balanced breakfast for basically zero calories, and the next day I’m giving…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Last year, my friend Anita hosted an open house New Year’s Day party where her daughter, also a good friend of mine, made a big pot of Hoppin’ John, a simple black-eyed pea stew made with bacon, rice…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Few things are as simple and versatile as a roast chicken. It’s a great go-to weekend dinner that if you’re cooking for one or two two people, will yield you leftovers for chicken salad, avgolemono chicken soup, or other quick meals…