Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail I love chocolate and I love candy canes, so I knew when I saw a recipe for Chocolate Chip Candy Cane Cookies on the Food Network, that I would need to make them. I made these cookies on Wednesday…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail When I have guests visiting for the holidays, I think about making dinner reservations or trying out new recipes. I rarely think about brunch, which around the holidays usually means offering guests cold cereal or leftover Christmas cookies if they happen…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Last year, my friend Anita hosted an open house New Year’s Day party where her daughter, also a good friend of mine, made a big pot of Hoppin’ John, a simple black-eyed pea stew made with bacon, rice…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Snickerdoodle Blondie Bars are moist, dense and have a little added kick from a ginger cinnamon sugar topping. Perfect for rounding out a holiday cookie platter or packing up as a holiday hostess gift. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Eggnog: you love it or hate it. Around this time of year, it’s hard to step foot in a restaurant, bar or friend’s house without someone offering you a holiday spirited cocktail. From spiked apple cider to a…