Every year, Starbucks fans become rabid over the return of the much beloved Pumpkin Spice Latte. This year, the much abuzz beverage made its debut before the calendar even changed from August to September but according to numerous news reports, the PSL is missing one key ingredient: real pumpkin. That is why we created a pumpkin pie spice latte with all of the flavor…and all of the real pumpkin.…
Belgian Endive with Smoked Trout Salad
Cooking for a Crowd, Recipes, Small Plates & Snacks August 27, 2014
Although a common ingredient in the kitchens of Belgium and France, endive did not reach the mainstream in America until the 1970s, when it became a popular addition to salads. Now, you might recognize the miniature leaves of the compact heads as tender, crisp greenery used as a garnish or a salad addition in restaurants. Endive are inexpensive, so they’re a popular way to spruce up an otherwise simple hors d’oeuvres or entrees. …
