Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailWhenever I travel, I prefer to dine in restaurants favored by the locals than the white hot, brand name restaurants that are buzzing in the media. In the Valley of Sunshine, the first restaurant I dined was Postino Wine Cafe, a…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailThese days it seems that a new fried chicken place is popping up every week, proving the new adage “Fried Chicken is the new Black.” Trust me people are saying that. Or maybe it’s just me. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailSince opening its doors earlier this year, J. Rocco Italian Table has done more than just create dishes of cauliflower that prompt out of body experiences. The 80-seat dining room and newly opened second-floor bar serve easy, casual Italian…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailYou might think you’ve had eggs Benedict. You might think you’ve had delicious eggs Benedict. The truth of the matter is that unless you’ve had the eggs Benedict from Siena Tavern, you’re wrong on both counts. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailThe Fourth of July falls on a Thursday this year, but why not start celebrating earlier on in the week? Like say, today? This week, Rebar at Trump International Hotel and Towers will offer the Firecracker Cocktail ($18), a…