Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail When I signed on with Nicole to do the Bread Bakers Apprentice Challenge I had no idea what I was getting into. I thought, I’ll bake some ciabatta, I’ll do a little Twittering and maybe make a bloggy bread baker…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail I love that at weekend brunch, you can eat traditional lunch fare like salads, burgers and sandwiches or you can pick a meal reminiscent of breakfast and order omelets, French toast and home fries. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Some say that the first known bagel was baked in Austria in 1683 when a baker from Vienna, thankful to the King of Poland for saving Austria from Turkish invaders, reshaped the local bread so that it resembled…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail In the past year I’ve learned a lot of things. I’ve learned that it’s possible to get along with people you won’t always agree with. I’ve learned that I need to keep the door to my balcony open…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Something that you wouldn’t know about me from reading my blog is that I’m secretly a lover of history. I watch the History Channel and I’m quietly enthralled by antiques – wondering who handled them and what they…