Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailIf you attended Susquehanna University anytime between 2004-2006, when I and two of my girlfriends lived in an off-campus apartment with an extremely well-stocked kitchen only a few steps from the handful of local bars in our small college…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailPart of the reason why I love living in Chicago is because we have four seasons. Although sometimes it feels more like two: summer and winter, the weather lends itself to seasonal eating. Also, seasonal eating overload. No matter…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailThe problem with grilling is that depending on what you’re cooking, it can kind of take forever. Though the experience of grilling is generally a social one, if you’re hungry, standing around the grill while smelling delicious food that…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailSoon after entering the post-college world, I started wondering how to host people at my apartment without using a giant Gatorade cooler full of jungle juice to entice them. As it turns out, a Pomegranate Picnic Cocktail based on…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailIf I had to guess what most people’s number one complaint about coleslaw is, I would guess that most people can’t stand the texture. Often, coleslaw is actually limp shredded cabbage bathed in a too-sweet sauce of vinegar, sugar…