Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail When my alarm went off at seven a.m. today, my instinct was to shut it off; it’s Saturday, so I must have set it by accident. It’s a good thing I thought twice because this morning I was…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailIf I were ever stranded on a desert island and could pick three foods to have with me, avocados would be one of them. You can do so many things with an avocado from puree them for baking, slice…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail 90 percent of the time, when someone asks you if you want white wine, they mean Chardonnay or Sauvignon Blanc. I don’t know if that’s true, but 90 seemed like a good percent. Sauvignon Blancs are crisp, dry,…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailWhen I was in college, there was a bar near my school that had half-priced happy hour from 4-6pm. Predictably, Fridays (and the occasional Wednesday or Thursday) could find a group of my friends and classmates gathered around the…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail I’ve never been to Australia, but now I have another reason why I’d like to visit: Australian wine. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…