Heirloom tomato salad made with corn, red onion, string beans and a handful of fresh herbs mixed with a summery vinaigrette and feta cheese is a perfect summer salad to serve at a picnic, cookout, or even as a late Saturday or Sunday afternoon lunch.…
If you know me…if you’ve met me once…if you’ve seen me standing outside of my building holding a leash with a very tiny dog at the end of it, then you know that I’m all but obsessed with Henry, my little chihuahua. He’s about six pounds and full of energy and personality. He travels with me, he goes to work with me, and yes, he does sleep in my bed, sometimes squarely between me and my boyfriend and I know…
This weekend, the heat index in Chicago is supposed to reach 110 degrees F. That’s pretty hot. It’s almost too hot to sit outside and sip a glass of wine, but it happens to be perfect weather for grabbing a frozen cocktail and hightailing it to the nearest swimming pool. In hot weather, you’ll want to batch up this frozen Negroni cocktail, a slushie version of the classic beverage.…
At the risk of sounding like, well, like a creep, I want to come back as Kim Hack in my next life. The Chicagoland native enjoyed a successful career as an advertising creative and marketing executive before deciding, after much contemplation with her husband, to take the leap to open Cocoa + Co., Old Town’s answer to the happiest place on earth. And have we talked about how much I love chocolate? Because we should. I really, really love chocolate.…









