Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Today I spent approximately eight hours in the gym. So it seemed like as good a day as any to share with you this roasted butternut squash salad with apple cider vinaigrette. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail A friend of mine recently challenged me to host a vegan dinner party for just the two of us. I decided on a dinner party that would feature vegan zoodles and spaghetti squash with cherry tomatoes. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail It’s a scorching 98 degrees today. And you know the house rules: the oven stays at OFF. I wish I were one of those girls who could say It’s summer! I’ll just eat “FroYo” for dinner. But no,…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Quinoa was a mystery to me until less than a year ago, as was the idea of a quinoa salad. I didn’t even know how to say the word. Keen-wah! Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Whenever I eat at or order take out from my favorite Thai restaurant, I feel hesitant to order anything other than my favorite dish: Pad Thai. Though there are plenty of tasty items on the menu, some that…