Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail I’m going to come right out and say this. I have long since thought that New York food is overrated. First though, let’s take a step back and start from the beginning. I made Kaiser Rolls, the 16th bread in the…
Food
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail When I was a child, I wasn’t very good at finishing the things I started. If I fell during ice skating lessons, I never wanted to go again. If I didn’t feel like going to dance class, my…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Recently, a friend and I were talking about narcissism. Bloggers spend a great deal of timing writing into space, on our blogs and on Twitter, about ourselves, hoping people will read them, hoping people will like them, hoping people will…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail I’m no stranger to focaccia bread. Specifically, foccacia bread with onion and rosemary that was so good I even recommended making it to impress a date (and I promise you won’t wind up with onion breath). Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail As much as I like living in the United States, I can’t help but sometimes be jealous of other countries. Sure, we have democracy, baseball and Mount Rushmore, but think of the amazing contributions that other nations have…


