Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Every child loves two things: ice cream and cake. In fact, most adults love ice cream and cake too, but for whatever reason, the combination seemed much more prevalent when I was under the age of ten. Well,…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailRecently, when looking for a jambalaya recipe for inspiration, I came across a new to me blog called The Foodie Physician. It’s written by Dr. Sonali Ruder, a board certified Emergency Medicine physician and culinary school graduate. As I browsed her…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail It’s arguably old news that the holiday entertaining season is about over, but for some people, it never really ends. Earlier in the year, I hosted what turned out to be a wonderful pre-holiday brunch for some of my…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Thanksgiving is the best day of year for a lot of reasons, but one in particular: pies for holiday dinners. It’s also the unofficial kick-off to what I will at this time refer to as “pie season.” It’s…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail‘Tis the season where everyone loses their mind over the pumpkin spice latte, but there’s more where that came from — and we’re not just talking about pumpkin pie. There are plenty of uses for the bright orange vegetable…