All Posts By

Maris Callahan

charcuterie board

How To: Make a Charcuterie and Cheese Board

Food, How-To

Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail It’s time to move beyond the cheese board, whether you’re planning your next dinner party or ordering from your favorite restaurant menu. A charcuterie and cheese board is the perfect way to feed a crowd. Charcuterie, which is…

summer peach bourbon

Three Tea-Based Summer Cocktails [Peach Bourbon Lemonade Recipe

Recipes, Things to Drink

Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailIced tea is one of the most classic summer refreshers — and it should be. Tea is the most widely consumed beverage in the world next to water, and can be found in almost 80% of all U.S. households.  Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…

chicken parmesan

Easy Chicken Parmigiana

Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailLately I’ve been on an eat-healthier-workout-more kick and having embarked on a great many of these phases over the past few years, I can tell you that I don’t know exactly what “works” but I do know what doesn’t…

summer corn chowder

Summer Squash and Corn Chowder

Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailIf there is one thing that every beginner cook should have in her kitchen, it’s an immersion blender. Unlike an actual blender, which few people have the precious counter space for (my own VitaMix enjoyed a two year respite…