Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Blueberry and lemon are two of my favorite flavors. Though I have the willpower to resist most pastries when I want to (let’s just not talk about soft and chewy chocolate chip cookies), the tartness of lemon and…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Instead of waking up and baking cinnamon rolls from scratch, which can be a lengthy endeavor, try this “naan traditional” deconstructed version with Stonefire Authentic Flatbreads, cinnamon, sugar, butter and homemade icing. Living in the city, I don’t…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Imagine your favorite bagel with lox, cream cheese, capers and red onions…in a “naan traditional” way. Skip the bagel and opt for a Stonefire Authentic Flatbread with all of the fixings for a perfect brunch treat. I grew up in…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailThis shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BringYourBestBowl #Target #CollectiveBias In this recipe, creamy and delicious oatmeal combines with the indulgent taste of coconut cream pie for a breakfast that…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail It’s arguably old news that the holiday entertaining season is about over, but for some people, it never really ends. Earlier in the year, I hosted what turned out to be a wonderful pre-holiday brunch for some of my…