Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailI love shopping at farmer’s markets. I mean, I know that everyone loves shopping local and buying fresh food blah blah blah, but I can’t help but be cliche. I love that at each farmer’s stand, there is the…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailIt takes me awhile to warm up to new types of cuisine. For year, I resisted eating sushi and now I would order it every night if it were safe for a single person to consumer that much raw…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailCaprese salad is probably the easiest salad in the world to throw together. The process is pretty much as follows: slice cheese, slice tomatoes, tear basil and drizzle with olive oil. Yet, I don’t know too many people who…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail When I first mentioned to my friends that I was making Grilled Caesar Salad, they looked at my like I had two heads. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail There are a few special skills that I possess of which I am exceptionally proud: I can fold fitted sheets with unusual competence, I can make excellent meatballs and in middle school I could figure out any boy’s…