Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailIf breakfast is the most important meal of the day, why do we only eat it once? I know that some of you out there can cheerfully eat anything in the morning – pizza, a turkey sandwich, leftover brisket…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail There are two things that I really believe in: six degrees of separation and self-fulfilling prophecies. Six degrees of separation is pretty simple. My college best friend Sarah’s now-boyfriend Mike went to college with my high school best…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Last week I posted a recipe for Pork Tenderloin with White Wine Dijon Sauce and Apples. Well, let me tell you, the recipe is nothing without a side of Martha’s very own baby spinach with warm olive oil…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailWhen I was in eighth grade I decided that I wanted to become a vegetarian. For no real reason I swore off all red meat and pork products, jumping into semi-vegetarianism with both feet first. Although my abstention from…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail A few days ago I was at the deli around the corner from my office with my friend Alli, selecting create-your-own salads for lunch. I ordered my romaine with a mix of vegetables without dressing. “It upsets me…