Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Holly Strauch is proof that when you set your mind to something, you can achieve it. Since the eighth grade, the Chagrin Falls, Ohio native knew she wanted to work for Stouffer’s and not only did she make…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Opening one restaurant is no small feat. Managing the planning and execution of 10 restaurant openings? Let’s just say, I would need a big drink if I were Nancy Geden, the 26 year-old director of operations for Meatheads,…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail You could say that as the founder of Paramount Events, Jodi Fyfe is somewhat of a local Martha Stewart. In 2011, with a restaurant and hospitality management degree from Kendall College in addition to 20 years of experience under her belt, the Oak Park mom of…