It’s Most Delicious Time of the Year: Chef Takashi Yagihashi at Macy’s

Food, Tastemakers
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One of the best parts of living in Chicago is access to eat at some of the world’s best restaurants helmed by award-winning chefs. On Friday December 14 at 12:00 p.m.,  Macy’s Culinary Council Chef Takashi Yagihashi will be at the Macy’s State Street (Culinary Kitchen, Lower Level) to share some of his favorite award-winning holiday dishes that will help you impress your friends and family this season. The best part? There’ll be plenty of scrumptious samples to enjoy made by the master chef himself. 

Afterwards, feel free to explore the latest in cookware and gadgets for your kitchen. Plus, with the purchase* of $35 or more in the Home department, receive a $10 Macy’s gift card and a copy of his book Takashi’s Noodles, which Takashi will sign for you while supplies last and time permits.**

Seating is limited and on a first come, first served basis. Please RSVP to 1-800-329-8667. To learn more about the event visit the official online invitation. For more information about Macy’s Culinary Council and upcoming events, log on to macys.com/culinarycouncil.

Event subject to change or cancellation. *Purchase must be made 12/12/14 at Macy’s on State Street. **One per customer, while supplies last and time permits. Gift card valid 12/12/14 – 12/19/14.

Disclaimer: I am a member of the Everywhere Society and Everywhere has provided me with compensation for this post. However, all thoughts and opinions expressed are my own.

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