Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailMost people find it very difficult to cook for one. I have no problem cooking only for myself when I’m making something like browned butter shells and cheese, where I eat one or four servings and freeze the rest.…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Since I started writing My Daily Find Chicago (why yes, that was a shameless plug, why do you ask?) I’ve done a lot more eating out than eating in, but now that the weather is getting colder and friends begin…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail I really wasn’t joking when I said I was very close to breaking my three-month blog silence with a post about risotto. Specifically, english pea and asparagus risotto. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailThere is nothing I like more than throwing a good party. I’ve always enjoyed entertaining but over the years, my idea of a good party has changed considerably. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail Truth: I have more cookbooks than I know what to do with. This is both good and bad. When moving? Bad. When looking for a mindless baked shells and cheese recipe? Very good. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…