Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailRaise your hand if you like sweet potatoes. Actually, don’t raise your hand. Because if you’re home alone at your computer and you raise your hand, that will just look weird. And if you’re in a public place, like…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail So, as you can see, things are looking a little bit different around here. After many many weeks of driving my designer crazy, In Good Taste finally has a new look, a new layout and will soon be…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailI do a lot of cooking that doesn’t wind up on this blog. I make a lot of salads, sandwiches, pasta creations, omelets –and more– that don’t work its way onto the internet. Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemailFact: it is not difficult to make risotto. It’s not even difficult to make good risotto. While it doesn’t require a significant amount of kitchen skill, risotto does call for patience. When making risotto you have to stand over…
Share:TwitterFacebookPinterestTumblrGoogle+StumbleUponemail If a tree falls in the woods, does it make a sound? If you make shrimp salad without turning on the oven, does it count as cooking? Well, I’m going to go ahead and say yes, yes it does,…