healthy side dish e – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg healthy side dish e – In Good Taste http://ingoodtaste.kitchen 32 32 Chipotle Corn Coleslaw http://ingoodtaste.kitchen/chipotle-corn-coleslaw/ http://ingoodtaste.kitchen/chipotle-corn-coleslaw/#respond Thu, 21 Aug 2014 05:00:25 +0000 http://www.ingoodtastemag.com/?p=7125 Coleslaw can be completely delicious, but it’s also really, really easy to ruin. Watery, vinegary, church potluck style coleslaw is probably the worst thing ever. I’m saying that and I’ve never even been to a church potluck. While there are multiple ways to make coleslaw more palatable. Adding chipotle mayonnaise to anything will make it better and this side dish has a spicy kick, while the corn adds surprising texture to the crunchy slaw. The reason you see it pictured in a tiny tiny bowl? Because that was all that was left after serving it at a party. Pair it with burgers, pair it with simple grilled chicken or pair it with taco night. Either way, it will take whatever is on your plate to the next level and you’ll forget that you ever swore off coleslaw. Save Print Chipotle Corn Coleslaw Prep time:  10 mins Total time:  10 mins Serves: 6-8   Ingredients ⅓ cup mayonnaise 1 tablespoon chopped chipotle chiles in adobo sauce 1 tablespoon lime juice 2 teaspoons honey ¼ teaspoon ground cumin ⅛ teaspoon ground chipotle chile pepper 3 cups shredded green cabbage ¾ cup whole kernel corn, thawed if frozen ¾ cup chopped red sweet pepper ⅓ cup thinly […]

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