Simple Meat Sauce
Prep time: 
Cook time: 
Total time: 
Serves: 6 servings
 
Ingredients
  • 1 pound lean ground beef
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 1 28 ounce can of whole, peeled tomatoes
  • 1 8 ounce can tomato sauce
  • 1 can tomato paste
  • 1 bay leaf
  • 1 teaspoon ground oregano
  • 1 cup water
  • Salt, black pepper and sugar, to taste
Instructions
  1. In a small stockpot over medium-low heat, brown the beef in olive oil. When the meat is thoroughly browned, add the onion and cook until the onion is translucent. Drain off the excess oil.
  2. Add tomatoes, bay leaf, oregano and water. Simmer, uncovered, for forty-five minutes to an hour, or until the sauce is thick and rich. Season with salt, pepper and sugar to taste. Serve over the pasta of your choice.
Recipe by In Good Taste at https://ingoodtaste.kitchen/easy-meat-sauce/