Pumpkin Cranberry Bars
Author: 
Recipe type: Sweet Treats, Holiday Recipes
Prep time: 
Cook time: 
Total time: 
Serves: 12-16 bars
 
Ingredients
  • Pumpkin Cranberry Bars
  • What you need:
  • 1 cup packed light brown sugar
  • 4 tablespoon butter
  • 1 cup canned pumpkin, puree
  • 1 large egg(s)
  • 1 large egg white(s)
  • ⅓ cup buttermilk
  • 1¼ cup all-purpose flour
  • 1½ cup uncooked old fashioned oats
  • 1 tablespoon pumpkin pie spice
  • ½ teaspoon baking soda
  • ½ teaspoon table salt
  • ⅔ cup dried cranberries-To:
Instructions
  1. Heat oven to 350ºF (175ºC). Lightly coat a 9x13-inch (23x33 cm) baking pan with cooking spray, then dust lightly with flour.
  2. In a large bowl, cream sugar and margarine with an electric mixer; beat in egg, egg white, pumpkin purée and buttermilk.
  3. In medium bowl, combine flour, oats, pumpkin pie spice, baking soda and salt. Stir into pumpkin mixture just until moistened, then add cranberries and mix gently.
  4. Spread batter in pan and bake 20 to 25 minutes or until center springs back when gently pressed. Cool and cut into 12-16 bars.
Recipe by In Good Taste at https://ingoodtaste.kitchen/pumpkin-cranberry-bars/