Healthy Oatmeal Chocolate Chip Cookies
Prep time: 
Cook time: 
Total time: 
Serves: 30 cookies
 
Ingredients
  • 6 Tbs unsalted butter
  • ¾ cup light brown sugar, packed
  • 1½ cups old fashioned oatmeal
  • ⅓ cup all-purpose flour
  • ⅓ cup whole wheat flour
  • ¾ tsp baking soda
  • ½ tsp salt
  • 1 large egg, lightly beaten
  • 1 tsp vanilla extract
  • 1 cup finely chopped pitted dates
  • 3 ounces dark chocolate, chopped
Instructions
  1. Preheat oven to 350 degrees F. Lightly grease baking sheets (or line w/ parchment or silipats).
  2. Place butter in a medium, microwave-safe bowl. Melt in microwave, just until completely melted. Remove from microwave and add brown sugar. Stir until smooth.
  3. In a medium bowl, whisk together oats, flours, baking soda & salt. Stir into butter sugar mixture along with egg, vanilla and dates. Fold in chopped chocolate and mix well.
  4. Drop Tablespoonfuls of the cookie dough onto prepared baking sheets. Bake for about 12 minutes, or until they appear to be set and not gooey in the middles.
Recipe by In Good Taste at https://ingoodtaste.kitchen/healthy-chocolate-chip-oatmeal-cookies/