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	<title>weeknight dinner w &#8211; In Good Taste</title>
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	<title>weeknight dinner w &#8211; In Good Taste</title>
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		<title>Why I Write [Southern Macaroni and Cheese]</title>
		<link>http://ingoodtaste.kitchen/southern-mac-cheese/</link>
		<comments>http://ingoodtaste.kitchen/southern-mac-cheese/#comments</comments>
		<pubDate>Sun, 11 Sep 2011 22:04:27 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Cooking for a Crowd]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Worknight Dinners]]></category>
		<category><![CDATA[easy macaroni and cheese]]></category>
		<category><![CDATA[macaroni and cheese]]></category>
		<category><![CDATA[macaroni and cheese recipe]]></category>
		<category><![CDATA[martha stewart macaroni and cheese]]></category>
		<category><![CDATA[southern macaroni and cheese]]></category>
		<category><![CDATA[weeknight dinner w]]></category>

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		<description><![CDATA[<p>Two weeks ago I wrote two posts in in which I mentioned that I recently lost a client and felt uninspired to blog. After a few days, my mother, an avid reader here, suggested I remove the &#8220;depressing posts&#8221; in case prospective employers or clients were reading my blog. Though I certainly don&#8217;t want to represent myself here as a pessimist or a constant &#8220;glass half empty&#8221; type of person, I also don&#8217;t want to pretend that my life is all rainbows, cupcakes and unicorns. If anyone says that about their life, that doesn&#8217;t make them an optimist. It makes them a liar. When I started blogging in 2008, I had no idea that this would become a place where I would write about food. I started this blog days after I sat at the bar at Stout on 33rd Street in New York City with my coworker Joey, having a beer before a Kanye West concert that I had to attend with clients for work and Joey happened to be attending with friends. We&#8217;d already exchanged typical colleague banter when he asked me: &#8220;what do you like to do with your free time?&#8221; I told him I&#8217;d always liked to [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/southern-mac-cheese/">Why I Write [Southern Macaroni and Cheese]</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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