tofu recipev – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg tofu recipev – In Good Taste http://ingoodtaste.kitchen 32 32 Baked Tofu via Terry Waters & Dana Treat http://ingoodtaste.kitchen/baked-tofu-via-terry-waters-dana-treat/ http://ingoodtaste.kitchen/baked-tofu-via-terry-waters-dana-treat/#comments Thu, 24 Mar 2011 06:19:31 +0000 http://ingoodtasteblog.net/?p=1568 I mentioned in a recent post that I spend a long weekend visiting the Dana Treat headquarters this month but I didn’t go into very much detail about my first trip to Seattle. When I quit my job in the beginning of January one of the things I promised myself I would do was travel, now that my schedule is more flexible than it has been in the past (among the other things I promised myself I would do: work out more, get more sleep, keep my apartment cleaner. 1/4 ain’t bad). Dana has been telling me that I should visit practically since I met her so it only made sense that I head to the Northwest asap. I took two of her fantastic cooking classes, we ate at Delancey, Palace Kitchen and what must be the most adorable French bistro outside of Paris, Le Pichet. Pike Place Market in Seattle was a fun place to browse: they have tons of fresh produce stands, fresh fish markets and a dozen bakeries, each which smelled better than the first [doughnuts!]. There was a tiny European market that specialized in Italian wines, salumi, cheeses and all sorts of gourmet food-stuff, including espillete, […]

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