tart recipe – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg tart recipe – In Good Taste http://ingoodtaste.kitchen 32 32 Blueberry Elderberry Tart with Shortbread Crust http://ingoodtaste.kitchen/blueberry-elderberry-tart-shortbread-crust/ http://ingoodtaste.kitchen/blueberry-elderberry-tart-shortbread-crust/#comments Thu, 19 Mar 2015 18:15:58 +0000 http://www.ingoodtastemag.com/?p=8365 If you love to bake, there is nothing more exciting than trying a brand new appliance or ingredient that you’ve never before used in the kitchen. We recently discovered Norm’s Farms, a family-owned business based in North Carolina that happens to be at the forefront of one of the most sustainable and exciting new crops: Elderberry.   Their products, which include plants, jellies, jams, preserves, extracts and syrups packed with with Vitamins A, B and C , iron, potassium, are made here in the United States. Founded by Ann, Rodger, and Erin Lenhardt, the Norm’s Farms family believes in the sustainable production of healing foods made with natural, simple ingredients–just like the elderberries that they grow. Because the Norm’s Farms family recognizes that their small Missouri farm cannot keep up with the company’s demand, they have begun working with small family farmers in North Carolina to help establish elderberry orchards. Norm’s Farms will have a local source of elderberries for their products in addition to those grown in Missouri. Growing up, I had a major sweet tooth that was especially loyal to anything chocolate. I had very little use for fruit based desserts, vanilla ice cream or any candy that wasn’t somehow […]

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