stovetop macaroni and cheee – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg stovetop macaroni and cheee – In Good Taste http://ingoodtaste.kitchen 32 32 Stovetop Macaroni and Cheese with Peas http://ingoodtaste.kitchen/macaroni-cheese-peas/ http://ingoodtaste.kitchen/macaroni-cheese-peas/#comments Wed, 14 Jan 2009 08:00:00 +0000 http://ingoodtasteblog.net/?p=335 Sometimes, you need a meal that makes you feel like a kid again. Stovetop macaroni and cheese is here to help. Two of my most common pantry/fridge staples are pasta and cheese. At any given time, I usually have a few boxes of dried pastas, usually whole wheat varieties of spaghetti, penne and linguine and sometimes lasagna noodles or the occasional box of jumbo shells. Similarly, my fridge is rarely without a hunk of cheese or two, havarti for snacking, cheddar for soups and sandwiches, mozzarella or freshly grated pecorino Romano for whenever the occasion calls for it. Why I don’t mix the two more often, is beyond me. I hadn’t been grocery shopping in awhile and was craving a bowl of hearty, melted cheesiness. I searched the web and flipped through Joy until I had enough background knowledge to create my own single serving* portion of macaroni and cheese (with peas). I added the greens for guilt appeasement – and also, because for some reason, I really like peas in pasta. It’s a combination I very rarely eat but it always hits the spot. Save Print Macaroni & Cheese & Peas Author: Maris Callahan Recipe type: Cooking for One or Two, […]

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