sparkling – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg sparkling – In Good Taste http://ingoodtaste.kitchen 32 32 #WineWednesday: Five Rosé Wines You Must Try http://ingoodtaste.kitchen/five-rose-wines/ http://ingoodtaste.kitchen/five-rose-wines/#comments Wed, 22 Jun 2011 23:00:41 +0000 http://ingoodtasteblog.net/?p=2516 In college, white zinfandel, in all its too-sweet glory, always seemed to have a place in the refrigerator that my roommate Sarah and I shared. I’m happy to report that when we turned 21 as our palates matured, so did our tastes in wine. As my taste in wine evolved, I wish I could say that I immediately appreciated rosé wines but likely scarred from my sub-par experience with the big pink box of Franzia, I immediately moved on to white wines and later, slowly, to reds (and I’m still kind of working on the latter). With the summer here, there is a new kind of wine perfect for hot days, picnics and cookouts and while it resembles the dreaded white zinfandel, it’s quite a bit tastier and comes in many varieties. Rosé wines, typically a pink-ish, blush color are versatile and food friendly and thought they have a reputation for falling on the sweeter spectrum of wines, they’re actually run the gamut from sweet-enough-for-dessert to dry enough for the discerning wine drinker. Fun fact: the color of a rose can depend on what kind of grapes are used in the wine. With the help of some of my friends […]

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