meatless monday recipe – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg meatless monday recipe – In Good Taste http://ingoodtaste.kitchen 32 32 Vegan Zoodles and Spaghetti Squash with Cherry Tomatoes http://ingoodtaste.kitchen/vegan-zoodles/ http://ingoodtaste.kitchen/vegan-zoodles/#comments Mon, 01 Aug 2011 17:00:36 +0000 http://ingoodtasteblog.net/?p=2959 A friend of mine recently challenged me to host a vegan dinner party for just the two of us. I decided on a dinner party that would feature vegan zoodles and spaghetti squash with cherry tomatoes. Up until this point I had only hosted get-togethers where I served finger food-type appetizers. I was immediately inspired by the challenge and accepted. As I started to think about what to make I knew that I needed a proper entree, one that was filling but not too heavy for a hot July evening. I also didn’t want something that had to be served hot because my tiny apartment gets a bit toasty when I cook – so I needed something that could be made ahead of time and sit for a bit. I decided to make the veggie spaghetti out of spaghetti squash and zucchini “noodles.” Spaghetti squash is super easy to make, doesn’t take very long and it tastes great. To make the zucchini noodles I used one of my favorite tools – a spiralizer. If you don’t have one you can simply leave the zucchini out – one whole spaghetti squash makes at least three servings. Nutritional Benefits: Spaghetti squash is a great […]

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