in good taste – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg in good taste – In Good Taste http://ingoodtaste.kitchen 32 32 Easy Sliders with Chipotle Mayonnaise http://ingoodtaste.kitchen/easy-entertaining-chipotle-sliders/ http://ingoodtaste.kitchen/easy-entertaining-chipotle-sliders/#comments Wed, 25 May 2016 17:00:29 +0000 http://ingoodtasteblog.net/?p=2478 May is National Burger Month. Based on how I’ve been eating lately I would have preferred that May be called National Iced Cream Sandwich Month or National Chips and Guacamole Month, but burgers are a pretty excellent choice, too. As you can imagine, the Internet is chock full of epic burger recipes, piled high with fried onions, blueberries, caramelized onions, buffalo wing sauce, blue cheese and god no, not all together. I’m kind of a purist though and sometimes epic burgers are made with the best beef, high quality cheese and your choice of lettuce, tomato and onion. To kick these burgers up a notch, I made a spicy chipotle aioli to dress them and formed them into sliders, to keep things a little more interesting. If you’re making these bad boys for a cookout or picnic, they can be appetizers or a main dish, but either way, they’ll be eaten quickly. To celebrate National Burger Month, we have a sweet giveaway for you, in conjunction with a bunch of other awesome bloggers who are sharing their kick-ass creations, too. Swissmar Glow 7PC Fondue Set ($15.00) American Lamb Cabot cheesebox Cert Angus Beef Charbroil Grill Cowboy Charcoal Samplers Cuttingboard.com cutting board GrillMasters Club […]

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]]> http://ingoodtaste.kitchen/easy-entertaining-chipotle-sliders/feed/ 54 A Safest Choice™ Party at Nellcôte [Recipe: Lemon Thyme Fizz] http://ingoodtaste.kitchen/lemon-thyme-fizz/ http://ingoodtaste.kitchen/lemon-thyme-fizz/#comments Mon, 13 Oct 2014 05:15:02 +0000 http://www.ingoodtastemag.com/?p=7481 There are plenty of reasons to have a party. Birthdays, anniversaries, graduations, the day that ends in a ‘y.’ Last month, we felt it would only be proper to have a party celebrating our redesign and relaunch after six years of delicious content.  We teamed up with one of our favorite restaurants in Chicago, Nellcôte, and one of our favorite brands, Safest Choice™ Pasteurized Eggs, to throw a quick Tuesday night cocktail party last month.  No matter what is on the menu, every good cocktail party needs a signature cocktail. At our launch event, we served a frothy, refreshing beverage made with fresh juice, thyme-infused simple syrup, rum and St. Germaine Elderflower Liqueur. So, where do Safest Choice™ Pasteurized Eggs have a place in a cocktail party? You’ve probably noticed that egg whites are cropping up in bars all over the country as a primary ingredient on house cocktail lists.  Besides novelty, egg whites give cocktails a rich, creamy texture and a beautiful foamy cap. They’re basically odorless and flavorless, so their contribution to cocktails is primarily in the texture, like in a mousse or meringue dish. Liquor keeps the egg whites from solidifying adding a fancier, more elegant touch to your beverage. The problem with busy bartenders […]

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