homemade lemonade – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg homemade lemonade – In Good Taste http://ingoodtaste.kitchen 32 32 Fresh Basil Lemonade http://ingoodtaste.kitchen/fresh-basil-lemonade/ http://ingoodtaste.kitchen/fresh-basil-lemonade/#comments Fri, 24 Jun 2011 19:00:16 +0000 http://ingoodtasteblog.net/?p=2543 You know what I’m good at? Making lemonade. No, there is no analogy here, I’m not saying that when life hands me lemons I am good at turning it into a positive situation. Because I’m actually not. I am, however, good at literally taking the lemons from my fridge and creating a tasty, refreshing summer beverage. [Related: I’m also not so great at photographing said lemonade but don’t let that stop you from making it. I’m sure yours will look worlds prettier.] Lemon and basil is such a good savory combination that I couldn’t stop thinking about how it would be in something sweeter. However, after an indulgent weekend followed by a baking spree that resulted in a cheesecake and a savory galette, I thought I should keep things a little lighter. This is a great way to cool off or rehydrate, if you wanted to add some vodka to this to make it adults-only, I certainly won’t be the one to stop you. Fresh Basil Lemonade Adapted from Food Network What You Need: 2 cups sugar 6 cups water 2 cups fresh lemon juice (about 10 lemons) 1/2 cup fresh basil leaves How-To: 1. Make simple syrup. Place 2 […]

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