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	<title>herbed cheese dip &#8211; In Good Taste</title>
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	<title>herbed cheese dip &#8211; In Good Taste</title>
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		<title>To Complement a Cheese Plate: Herbed Cheese Dip Recipe</title>
		<link>http://ingoodtaste.kitchen/to-complement-a-cheese-plate-herbed-cheese-dip-recipe/</link>
		<comments>http://ingoodtaste.kitchen/to-complement-a-cheese-plate-herbed-cheese-dip-recipe/#comments</comments>
		<pubDate>Fri, 27 Nov 2009 18:00:00 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Cooking for a Crowd]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Small Plates & Snacks]]></category>
		<category><![CDATA[easy appetizer recipe easy appetizer]]></category>
		<category><![CDATA[easy dip recipe]]></category>
		<category><![CDATA[herbed cheese dip]]></category>

		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=170</guid>
		<description><![CDATA[<p>Almost every year on Thanksgiving, without fail, I put out a spread &#8211; usually a cheese plate with crackers and a rotating dip or two &#8211; that my family eats, enjoys and fills up on before the turkey is even out of the oven. Of course, each year, without fail, we still load our plates with stuffing, sweet potatoes, whole wheat dinner rolls and butternut squash (I swear, we&#8217;re not all obese). So this year, I went a little lighter on the appetizers when planning the Thanksgiving menu. I set out a few cheeses, crackers and a dip that Lydia made when I visited her perfect pantry in October. Save Print To Complement a Cheese Plate: Herbed Cheese Dip Recipe Author:&#160;Adapted from The Perfect Pantry Recipe type:&#160;Cooking for a Crowd, Small Plates &#38; Snacks Prep time:&#160; 10 mins Total time:&#160; 10 mins Serves:&#160;8-12 &#160; Ingredients Herbed Cheese Spread 8 oz whipped butter 16 oz cream cheese 2 cloves garlic &#189; tsp dried oregano &#188; tsp each dried basil, dill weed, black pepper, thyme Instructions Blend all ingredients together in a food processor fitted with metal blade. Transfer to a bowl or container, and let sit in the refrigerator for two [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/to-complement-a-cheese-plate-herbed-cheese-dip-recipe/">To Complement a Cheese Plate: Herbed Cheese Dip Recipe</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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