gumbo – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg gumbo – In Good Taste http://ingoodtaste.kitchen 32 32 Spicy Chicken, Sausage and Shrimp Gumbo http://ingoodtaste.kitchen/spicy-chicken-sausage-and-shrimp-gumbo/ http://ingoodtaste.kitchen/spicy-chicken-sausage-and-shrimp-gumbo/#comments Sun, 17 Apr 2016 19:59:37 +0000 http://ingoodtaste.kitchen/?p=10077 Spicy chicken, shrimp and spicy sausage gumbo made with fresh or frozen okra, tomatoes, celery and chopped green Poblano chiles is the perfect weeknight dinner solution when you want to channel some cajun spirit.  Sometimes, I procrastinate. If you give me a hard deadline, I will always meet it, but when I don’t have that structure, I tend to put off even the most interesting of tasks. For example: I made this chicken, shrimp and spicy sausage gumbo several weeks ago when the wintery weather necessitated sweaters, fireplaces and simmering pots of food on the stovetop. It’s only today, when the temperature reads 83 degrees F that I manage to post it. Even though most of you are probably focused on what kind of fish to grill and whether or not to buy ribeye or filet for the grill, gumbo is a great “cook on Sunday, eat all week” meal and it’s hearty and filling, without weighing you down. I took a recipe from Epicurious and tweaked it with some different spices and the addition of spicy Andouille chicken sausage, but you could use pork sausage too, if you prefer the taste. Save Print Spicy Chicken, Sausage and Shrimp Gumbo Author: Adapted from Epicurious […]

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