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	<title>Farmer&#8217;s Breakfast Casserole &#8211; In Good Taste</title>
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	<title>Farmer&#8217;s Breakfast Casserole &#8211; In Good Taste</title>
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		<title>Farmer&#8217;s Market Breakfast Casserole</title>
		<link>http://ingoodtaste.kitchen/farmers-breakfast-casserole/</link>
		<comments>http://ingoodtaste.kitchen/farmers-breakfast-casserole/#comments</comments>
		<pubDate>Tue, 20 Apr 2010 01:00:00 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Breakfast & Brunch]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[breakfast and brunch]]></category>
		<category><![CDATA[breakfast bake]]></category>
		<category><![CDATA[breakfast casserole]]></category>
		<category><![CDATA[brunch bake]]></category>
		<category><![CDATA[brunch casserole]]></category>
		<category><![CDATA[easy breakfast recipe]]></category>
		<category><![CDATA[Farmer's Breakfast Casserole]]></category>
		<category><![CDATA[healthy breakfast recipe]]></category>
		<category><![CDATA[healthy brunch recipe]]></category>

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		<description><![CDATA[<p>  Something big happened here recently. Some of you may already know but I&#8217;m going to come right out and say it on this here corner of the internets. Now, before you get all excited, I didn&#8217;t get engaged (or a second date), I&#8217;m not having children and yes, I am staying put in Chicago. Oh? You want the news? Yes, I&#8217;ve taken the plunge and joined a CSA. My friend Angie and I are dividing a half-share of produce every Friday, that we take turns picking up at a local gym. For those of you who don&#8217;t know what a CSA is, the initials stand for &#8220;Community Supported Agriculture&#8221; and it&#8217;s popular way for consumers to buy local, seasonal food directly from a farmer. Basically, a farmer will sell &#8220;shares&#8221; to the public. The share usually consists of a box of vegetables, or other farm products. Consumers can purchase a &#8220;membership&#8221; or a &#8220;subscription&#8221; and in return receive a box of seasonal produce each week throughout the farming season. Our first CSA bounty included lots of vegetables, super-fresh and delicious. I turned some of the leftovers into this casserole inspired by Kalyn&#8217;s Kitchen. The best part about this recipe [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/farmers-breakfast-casserole/">Farmer&#8217;s Market Breakfast Casserole</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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