eggplant parmesan pasta – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg eggplant parmesan pasta – In Good Taste http://ingoodtaste.kitchen 32 32 Eggplant Parmesan Pasta http://ingoodtaste.kitchen/eggplant-parm-pasta/ http://ingoodtaste.kitchen/eggplant-parm-pasta/#comments Tue, 23 Jun 2009 00:00:00 +0000 http://ingoodtasteblog.net/?p=258 It’s pretty common in American culture to blame our schedules for poor eating habits. Excuses like “I’m too busy to cook dinner,” “It’s faster to order take-out during the week,” and “I worked long hours, so I deserve macaroni and cheese” are all fairly common among the average kitchen-phobe. When your life is busy with school, work or a move (or a blog move), sometimes the last thing you feel like doing is cooking. When you have a never-ending to do list and a project that’s taken over your spare time, it’s not unusual to crave simplicity. And even on the busiest of busy days…hey, a girl’s gotta eat. As much as I do love broccoli, asparagus and artichokes – other vegetables I commonly see in springtime pasta dishes – eggplant is the unsung hero in this skillet pasta meal that’s as tasty as it is healthy. When I bought the eggplant, I envisioned eggplant parmesan but the more I thought about the breading, the oil, the prep time, the more I was convinced to start from scratch with something a little lighter. The best part about this one is that the first time I made it, I had come […]

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