easy thanksgiving recipes – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg easy thanksgiving recipes – In Good Taste http://ingoodtaste.kitchen 32 32 Pumpkin Cranberry Bread http://ingoodtaste.kitchen/pumpkin-cranberry-bread/ http://ingoodtaste.kitchen/pumpkin-cranberry-bread/#comments Sat, 19 Nov 2016 02:00:09 +0000 http://ingoodtaste.kitchen/?p=10966 When I was in first grade, my class had a Thanksgiving party in which I was responsible for bringing cranberry bread. My mom made it with a boxed mix and I suppose it went over well with the six year old crowd, because every year thereafter, I would make cranberry bread — or pumpkin cranberry bread — for our family’s Thanksgiving dinner.  At some point in my early twenties I graduated from baking cranberry bread from the boxed mix to baking cranberry bread from scratch. Over the years, I’ve come to believe that the ingredients you use in your cooking will play a huge role in the quality of the final product. That means fresh citrus juices instead of bottled, high quality herbs and spices and Bob’s Red Mill organic unbleached white flour (grab your own with this coupon from the brand). Organic Unbleached White Flour is freshly milled from Organic hard red wheat. Both the bran and the germ have been removed leaving the endosperm that is made into white flour. It is not enriched with any additives. This is the same high protein flour used by professional bakers and produces high, well-textured loaves of bread equally as well as […]

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]]> http://ingoodtaste.kitchen/pumpkin-cranberry-bread/feed/ 3 Thanksgiving Dinner for Six [Herb Roasted Turkey Breast] http://ingoodtaste.kitchen/thanksgiving-dinner-six-roasted-turkey-breast/ http://ingoodtaste.kitchen/thanksgiving-dinner-six-roasted-turkey-breast/#comments Fri, 18 Nov 2016 06:00:48 +0000 http://ingoodtaste.kitchen/?p=10927 We’ve talked about how to cook Thanksgiving dinner for two people. We’ve talked about how to cook Thanksgiving dinner for a crowd of ten people or more. Not to sound like Goldilocks or anything, but how do you cook for a group of people that’s just right? This menu is actually the closest I’m going to get to my actual Thanksgiving menu, which I’m cooking for four people and maybe a few others who will drop in for drinks, dessert and to eat our leftover potatoes. What do you do when you’re planning a dinner for an ambiguous number of people? Well, I know that I, for one, will make way too much food so that we can eat Thanksgiving dinner at least three times. What? Thanksgiving dinner leftovers are the best leftovers you’ll have all year, so take any leftovers needs — loaded turkey sandwiches, turkey noodle soup, turkey quesadillas…and so on — into consideration when you order your turkey by the pound. The Menu We’re inviting our friends to come over around 2:00 p.m. or 3:00 p.m. with the expectation that we’ll have dinner around 5:00 p.m. or 6:00 p.m. This means we’ll need to keep something on hand to keep the […]

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