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	<title>easy applesauce recipe &#8211; In Good Taste</title>
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	<title>easy applesauce recipe &#8211; In Good Taste</title>
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		<title>Quick Cranberry Applesauce</title>
		<link>http://ingoodtaste.kitchen/quick-cranberry-applesauce/</link>
		<comments>http://ingoodtaste.kitchen/quick-cranberry-applesauce/#comments</comments>
		<pubDate>Wed, 09 Nov 2011 06:29:12 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Small Plates & Snacks]]></category>
		<category><![CDATA[Sweet Treats]]></category>
		<category><![CDATA[applesauce recipe]]></category>
		<category><![CDATA[cranberry applesauce recipe]]></category>
		<category><![CDATA[easy applesauce recipe]]></category>
		<category><![CDATA[easy cranberry applesauce recipe]]></category>
		<category><![CDATA[quick cranberry applesauce]]></category>

		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=3526</guid>
		<description><![CDATA[<p>When I started my own company last year I thought I was going to be bored. So, I took a part-time waitress job downtown and quickly found myself working upwards of 100 hours per week. I quit said waitress job so I would have time to do other important things &#8211; like take showers and sleep &#8211; and promptly found myself itching to fill my newly free evenings and weekends with billable hours. Just as soon as my schedule was once again jam packed with conference calls and deadlines, I promptly lost a large account and found myself torn between hitting the proverbial pavement to pitch new, better business and sitting on my couch in sweatpants for sixteen hours each day, wondering what I should do with my life. I think you know where this is going. Hint: it does not involve sweatpants.   Okay, that&#8217; s a lie. Sometimes I work in sweatpants. Since the end of September, I&#8217;ve started working with three new clients that I can honestly, truly say I enjoy. Each client that I am working with has a brand, a service or a business that I believe in and at the end of the day, [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/quick-cranberry-applesauce/">Quick Cranberry Applesauce</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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		<title>Classic Applesauce</title>
		<link>http://ingoodtaste.kitchen/classic-applesauce/</link>
		<comments>http://ingoodtaste.kitchen/classic-applesauce/#comments</comments>
		<pubDate>Mon, 09 Nov 2009 17:00:00 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Cooking for a Crowd]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sweet Treats]]></category>
		<category><![CDATA[applesauce]]></category>
		<category><![CDATA[applesauce recipe]]></category>
		<category><![CDATA[classic applesauce]]></category>
		<category><![CDATA[easy applesauce]]></category>
		<category><![CDATA[easy applesauce recipe]]></category>
		<category><![CDATA[homemade applesauce]]></category>

		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=188</guid>
		<description><![CDATA[<p>Last year I was all about apples. I went to visit my brother at college and we attended the Ithaca Apple Festival, I made white bean and apple chili from the Moosewood Restaurant dessert cookbook and for the first time since kindergarten, made homemade applesauce. This year, making applesauce was practically a rite of passage into autumn. Though I never made it out to actually pick apples, the market across the street took care of the task for me and offered bins of Jonagold, Honeycrisp, Gala and Fuji apples from the end of August right up until now. Even though I eat apples year round, they just seem to taste better in the Fall. Fresher, crisper and just right. They also taste right in apple pie, apple crisp, apple strudel and apple brown betty but we&#8217;ll save those for another day. Homemade applesauce is a great healthy snack but sweet enough for dessert. Save Print Classic Applesauce Author:&#160;Maris Callahan Recipe type:&#160;Sweet Treats, Cooking for a Crowd Prep time:&#160; 5 mins Cook time:&#160; 40 mins Total time:&#160; 45 mins Serves:&#160;4-6 servings &#160; Ingredients 3-4 pounds Golden Delicious apples (peeled) 1 T. fresh lemon juice &#189; cup white sugar &#8531; cup packed [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/classic-applesauce/">Classic Applesauce</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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