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	<title>del friscos double eagle &#8211; In Good Taste</title>
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	<title>del friscos double eagle &#8211; In Good Taste</title>
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		<title>Pairing Chocolates with Wine and Spirits</title>
		<link>http://ingoodtaste.kitchen/wine-chocolate-pairings-time-valentines-day/</link>
		<comments>http://ingoodtaste.kitchen/wine-chocolate-pairings-time-valentines-day/#comments</comments>
		<pubDate>Fri, 29 Jan 2016 22:46:36 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Home]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[del friscos double eagle]]></category>
		<category><![CDATA[ethereal confections]]></category>
		<category><![CDATA[spirits]]></category>
		<category><![CDATA[sweet treats]]></category>
		<category><![CDATA[Valentine's Day]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://www.ingoodtastemag.com/?p=8240</guid>
		<description><![CDATA[<p>If you&#8217;re like a lot of Americans, Valentine&#8217;s Day is about flowers, candy and of course, chocolate. This year, some of the experts are taking a love for truffles and chocolate dipped strawberries to the next level by pairing chocolate with wine and spirits. If you love the idea of pairing your favorite sips with your favorite sweets, we have a few tips to help you create the perfect pairings this Valentine&#8217;s Day. “I have often heard it said that &#8220;chocolate is love. And, depending on your feelings about both love and chocolate, that statement may very well be true,&#8221; said Jessica Certo, wine director for Del Frisco’s Double Eagle Steak House New York. &#8220;As this year&#8217;s onslaught of pink ruffles, candy hearts, and chocolate covered everything ushers in our favorite Day of Love, I find myself wondering if my chocolate pairing style is an &#8216;opposites attract&#8217; or &#8216;like with like&#8217; approach.&#8221;   As with food, when pairing wine or spirits with chocolate, match lighter-flavored chocolate with lighter-bodied wine or spirits, and more intense-flavored chocolates with bigger, bolder beverages.  According to Certo, with so many varieties of both chocolate and wine, it&#8217;s best to start on the lighter side, then slowly working your way [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/wine-chocolate-pairings-time-valentines-day/">Pairing Chocolates with Wine and Spirits</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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