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	<title>chicago entertaining &#8211; In Good Taste</title>
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	<description>Making Every Day an Occasion... Simply</description>
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	<title>chicago entertaining &#8211; In Good Taste</title>
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		<title>How To Stock a Basic Bar Cart [Plus: Cocktails!]</title>
		<link>http://ingoodtaste.kitchen/how-to-stock-a-basic-bar-cart/</link>
		<comments>http://ingoodtaste.kitchen/how-to-stock-a-basic-bar-cart/#respond</comments>
		<pubDate>Thu, 07 Sep 2017 15:18:44 +0000</pubDate>
		<dc:creator><![CDATA[Corinne Hanshaw]]></dc:creator>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Home]]></category>
		<category><![CDATA[chicago entertaining]]></category>
		<category><![CDATA[cocktail party]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[first home bar]]></category>
		<category><![CDATA[home bar decor]]></category>
		<category><![CDATA[home decor]]></category>
		<category><![CDATA[stock a bar cart]]></category>
		<category><![CDATA[stock your bar]]></category>

		<guid isPermaLink="false">http://www.ingoodtastemag.com/?p=5992</guid>
		<description><![CDATA[<p>We&#8217;ve talked about how to style a basic bar cart for your home, but how do you make stock your basic bar cart to make it practical and functional, too? A good assortment of spirits, mixers, garnishes, glassware and a few pieces of key barware are paramount to getting your at-home bartending game on. Whether you&#8217;re stocking your first basic bar cart or replenishing your spirits for upcoming entertaining needs, here&#8217;s how to do it without breaking the bank. What You Need Spirits Mixers Garnishes Glassware Barware Spirits Buying a variety of spirits is important when stocking your first bar. When entertaining guests, it’s good to have some choices. It is unnecessary to have every type of liquor available but there are basic liquors that can be used different ways to suit many pallets. Here are the basic liquors to keep on hand: Vodka Tequila Gin Rum Bourbon Scotch is also a somewhat common liquor, but not one that is necessary to keep on hand unless you or multiple individuals that you entertain are fans. If you do decide to stock scotch, make sure you spend a little extra money for the good stuff &#8212; it is generally drank on the rocks. [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/how-to-stock-a-basic-bar-cart/">How To Stock a Basic Bar Cart [Plus: Cocktails!]</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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		<title>Chicago: The Firecracker Cocktail at Rebar</title>
		<link>http://ingoodtaste.kitchen/chicago-the-firecracker-cocktail-at-rebar/</link>
		<comments>http://ingoodtaste.kitchen/chicago-the-firecracker-cocktail-at-rebar/#respond</comments>
		<pubDate>Mon, 01 Jul 2013 05:00:51 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Chicago]]></category>
		<category><![CDATA[Cities]]></category>
		<category><![CDATA[To Eat]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Chicago dining]]></category>
		<category><![CDATA[chicago entertaining]]></category>
		<category><![CDATA[chicago restaurant]]></category>
		<category><![CDATA[cocktail]]></category>

		<guid isPermaLink="false">http://www.ingoodtastemag.com/?p=6445</guid>
		<description><![CDATA[<p>The Fourth of July falls on a Thursday this year, but why not start celebrating earlier on in the week? Like say, today? This week, Rebar at Trump International Hotel and Towers will offer the Firecracker Cocktail ($18), a summer sipper that consists of strawberries, blueberries, raspberries and Red Berry Ciroc vodka. The beverage is nothing if it isn&#8217;t festive, topped with whipped cream and presented with a flag and sparkler.firecracker In addition to its holiday offerings, Rebar presents an ever-evolving mixology program with emphasis placed on the use of fresh juices, mixers, herbs, spices and edible flowers. All pair well with the Japanese-inspired fare and sushi platters available to enjoy while you take in the view of the Chicago river. Other seasonal cocktails include the Reveev, a refreshing martini made with Veev Açaí, fresh blackberries and champagne; and the Red Dragon, a spicy blend of jalapeño infused Chopin &#38; fresh raspberry puree, accented with fresh lime. If you&#8217;re celebrating with a group, ask about the bar&#8217;s punch bowl service and splurge on the Flor Blanco, a white sangria creation made with St. Germain, Absolut Vodka, Far Niente Chardonnay and a bouquet of fresh, seasonal fruit. Whether you&#8217;re finishing your [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/chicago-the-firecracker-cocktail-at-rebar/">Chicago: The Firecracker Cocktail at Rebar</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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