chicago doughnut shop – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg chicago doughnut shop – In Good Taste http://ingoodtaste.kitchen 32 32 A Conversation With Dana Lanier http://ingoodtaste.kitchen/dana-lanier/ http://ingoodtaste.kitchen/dana-lanier/#respond Fri, 03 Jun 2016 16:51:06 +0000 http://ingoodtaste.kitchen/?p=10288 There are doughnut (donut?) shops cropping up all over Chicago that take the much beloved pastry beyond old fashioned and chocolate glazed. One of these such wonders is Doodle’s Doughnuts, an Old Town shop known for three glorious things: doughnuts, bacon and coffee. The brainchild of San Jose native Dana Lanier, Doodle’s Doughnuts was born from the idea that every neighborhood should have its own independent doughnut shop. A lifelong baker, Dana’s love of sweet treats is evident in her menu: you’ll find flavors ranging from double chocolate cake and maple bacon to pink lemonade and the shop’s specialty: filled bismark doughnuts with white icing, each of which offers a delicious canvas for your own creative design. We chatted with Dana to learn more about this successful entrepreneur’s background and how she finds the time to make the doughnuts. What was your first job out of college? My first job out of graduate school (University of California at Davis, MFA in Dramatic Art, emphasis directing) was as a technician in a small municipal theater.  I liked it because it was an opportunity to make money in a field where all anyone ever talked about was how you can’t make money in the theater.  […]

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