cherry shortbread cookiee – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg cherry shortbread cookiee – In Good Taste http://ingoodtaste.kitchen 32 32 Festive Cookies: Rustic Cranberry Shortbread Cookies http://ingoodtaste.kitchen/the-easiest-cookie-you-ll-ever-make-from-scratch/ http://ingoodtaste.kitchen/the-easiest-cookie-you-ll-ever-make-from-scratch/#comments Tue, 05 Feb 2008 03:00:00 +0000 http://ingoodtasteblog.net/?p=351 When the weather is cold, there is something about homemade shortbread cookies and a big, fat mug of something hot that just feels right. And Martha Stewart obviously agrees with me, because I was browsing her site today and found this recipe that practically called my name. The first thing that appealed to me was the short ingredient list. I opted to use dried cherries instead of cranberries, since after December, most of us are cranberry-ed out. After cooling, sprinkle the cookies with sanding sugar if desired. I found these to be a nice change from plain shortbread, despite a little initial hesitation about adding fruit to a tried-and-true classic. It certainly worked and these would be a nice, elegant addition to a Valentine’s Day party with the girls or as the sweet finish to a romantic dinner. Save Print Rustic Cranberry Shortbread Cookies Author: Maris Callahan Recipe type: Sweet Treats Prep time:  15 mins Cook time:  20 mins Total time:  35 mins Serves: 1½ - 2 dozen   Ingredients 1 cup (2 sticks) unsalted butter, room temperature ¾ cup sifted confectioners' sugar 1 teaspoon pure vanilla extract 2 cups sifted all-purpose flour ½ teaspoon salt ½ cup finely chopped dried cranberries or […]

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