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	<title>brownies &#8211; In Good Taste</title>
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	<title>brownies &#8211; In Good Taste</title>
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		<title>Double Chocolate Butterscotch Brownies</title>
		<link>http://ingoodtaste.kitchen/double-chocolate-butterscotch-brownies/</link>
		<comments>http://ingoodtaste.kitchen/double-chocolate-butterscotch-brownies/#comments</comments>
		<pubDate>Thu, 09 Feb 2012 15:00:33 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Cooking for a Crowd]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Small Plates & Snacks]]></category>
		<category><![CDATA[baked goods]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[butterscotch]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[sweets]]></category>

		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=3742</guid>
		<description><![CDATA[<p>These double chocolate brownies are studded with butterscotch and chocolate chips with the rich taste of cocoa and vanilla. I&#8217;ve always liked the word serendipity, from visiting to New York&#8217;s famous frozen hot chocolate purveyor as a child to the John Cusack movie that earned my viewership a number of times during a brief lovelorn period my senior year of college. This past weekend I experienced serendipity firsthand when I was deleting the bulk of the online newsletters and junk mail clogging my inbox and came across a simple chocolate brownie recipe from Real Simple. Since the holidays my cabinets have been cluttered with baking supplies that I purchased but never got around to using &#8211; brown sugar, powdered sugar, two five-pound bags of bread flour and as luck would have it, a bag of butterscotch chips. As much as I love simple chocolate brownies, there are times when my sweet tooth overtakes the rational side of my mind and I take a perfectly good baked good and make it even sweeter. I&#8217;ve never liked February very much. When I was in eleventh grade the boy I had been dating old me that he didn&#8217;t like me anymore on February 6th. [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/double-chocolate-butterscotch-brownies/">Double Chocolate Butterscotch Brownies</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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		<slash:comments>52</slash:comments>
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		<title>Cocoa Brownies with Browned Butter and Walnuts</title>
		<link>http://ingoodtaste.kitchen/cocoa-brownies-with-browned-butter-and-walnuts/</link>
		<comments>http://ingoodtaste.kitchen/cocoa-brownies-with-browned-butter-and-walnuts/#comments</comments>
		<pubDate>Wed, 09 Feb 2011 07:25:29 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sweet Treats]]></category>
		<category><![CDATA[alice medrich recipe]]></category>
		<category><![CDATA[bon appetit brownies]]></category>
		<category><![CDATA[browned butter]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate brownie recipe]]></category>
		<category><![CDATA[chocolate brownies]]></category>
		<category><![CDATA[cocoa]]></category>
		<category><![CDATA[cocoa brownies]]></category>
		<category><![CDATA[dessert recipe]]></category>
		<category><![CDATA[easy brownie recipe]]></category>
		<category><![CDATA[easy dessert recipe]]></category>
		<category><![CDATA[favorite brownie recipe]]></category>

		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=1261</guid>
		<description><![CDATA[<p>Today when I was browsing the internet, half-wasting time and half-looking for Valentine-y treat inspiration, I saw a great line in article on DailyCandy about Valentine&#8217;s Day: &#8220;whether you have someone to tongue wrestle or plan to spend the day shouting Fatal Attraction quotes at strangers, February 14 is coming.&#8221; But let&#8217;s not talk about my Valentine&#8217;s Day plans. [I kid, I kid]. Let&#8217;s talk about cocoa brownies with walnuts and browned butter, which, I assure you, are far more interesting than my lackluster love life. Which, I do assure you, does not involve screaming Fatal Attraction quotes to strangers. These brownies are easily some of the best brownies I&#8217;ve ever eaten. Yes, a touch richer than my beloved Cake Nor Candy brownies, they&#8217;re fudge-y in the middle and chewy on the outside with a shiny, crackly top that until now, I&#8217;d only seen in New York City bakeries. The browned butter adds a rich, nutty flavor that complements the walnuts, which I don&#8217;t normally like in brownies. The best part of the whole recipe &#8211; from the mise en place to eating your warm brownie dipped in cold milk &#8211; is the smell of butter browning over the stove. [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/cocoa-brownies-with-browned-butter-and-walnuts/">Cocoa Brownies with Browned Butter and Walnuts</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
]]></description>
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		<slash:comments>9</slash:comments>
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