blueberry lemon walnut cake – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg blueberry lemon walnut cake – In Good Taste http://ingoodtaste.kitchen 32 32 Blueberry Lemon Walnut Cake http://ingoodtaste.kitchen/blueberry-lemon-walnut-cake/ Fri, 13 Mar 2015 18:50:46 +0000 http://www.ingoodtastemag.com/?p=8330 There is one fruit that is always in my refrigerator no matter what: blueberries. I buy them in bulk whenever they’re on sale at the grocery store and love mixing them in yogurt or oatmeal, or even popping them individually as a snack throughout the day. As it happens though, I have an extraordinary tendency to take even the healthiest of fruit snacks and turn them into a fattening baked good. In the case of this blueberry lemon walnut cake, delicious fresh blueberries need little more than lemons and walnuts to turn a simple baked good into a stellar one.  The tartness of lemons complements the sweet subtle taste of walnuts in this quick bread recipe. The blueberries lend a colorful antioxidant boost, plus other nutrients like dietary fiber and Vitamin C. Save Print Blueberry Lemon Walnut Bread Author: California Walnut Board Recipe type: Sweet Treats, Breakfast & Brunch Prep time:  15 mins Cook time:  1 hour 10 mins Total time:  1 hour 25 mins Serves: 12 slices   Ingredients 1 cup California walnuts, chopped 2 cups all-purpose flour 2 teaspoons baking powder ½ teaspoon baking soda ¼ teaspoon salt 1 cup granulated sugar 2 tablespoons lemon zest ¾ cup buttermilk 2 eggs 1 […]

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