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	<title>berry shortcake &#8211; In Good Taste</title>
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	<title>berry shortcake &#8211; In Good Taste</title>
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		<title>Mixed Berry Shortcakes with Mascarpone Whipped Cream</title>
		<link>http://ingoodtaste.kitchen/easy-dessert-mixed-berry-shortcake-with-mascarpone-whipped-cream/</link>
		<comments>http://ingoodtaste.kitchen/easy-dessert-mixed-berry-shortcake-with-mascarpone-whipped-cream/#comments</comments>
		<pubDate>Thu, 09 Jun 2011 17:44:33 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sweet Treats]]></category>
		<category><![CDATA[berry shortcake]]></category>
		<category><![CDATA[blackberry]]></category>
		<category><![CDATA[Blueberry]]></category>
		<category><![CDATA[Mascarpone]]></category>
		<category><![CDATA[raspberry]]></category>
		<category><![CDATA[whipped cream]]></category>

		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=2405</guid>
		<description><![CDATA[<p>It&#8217;s a sad reality that when I have parties, dessert is often forgotten. No matter how much time I spend preparing a pie, cake or crumble it is inevitably overshadowed by the savory dishes, the cocktail table or my never-empty wine rack (really, if I had a dollar for every time someone said &#8220;how come you don&#8217;t drink all of this?&#8221; I would be in the Bahamas right now and In Good Taste, as you know it, would cease to exist). So, my new rule of thumb is that when I&#8217;m having parties, unless they are civilized, sit-down dinner parties (and let&#8217;s be honest, what fun is a civilized party?) desserts should be hand-held, bite sized or easy to assemble on your own. Like these dessert cups filled with fresh berries and mascarpone whipped cream. First we are going to talk about this whipped cream. Holy hell, this whipped cream is break-your-diet, unbutton your jeans good. As if homemade whipped cream isn&#8217;t delicious enough, a healthy addition of mascarpone makes this thicker, creamier and adds that little something extra that will make you feel like you own the kitchen. Though the dessert uses prepackaged dessert shells, the homemade whipped cream [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/easy-dessert-mixed-berry-shortcake-with-mascarpone-whipped-cream/">Mixed Berry Shortcakes with Mascarpone Whipped Cream</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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