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	<title>banana nut bread &#8211; In Good Taste</title>
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	<title>banana nut bread &#8211; In Good Taste</title>
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		<title>Banana Nut Bread</title>
		<link>http://ingoodtaste.kitchen/banana-nut-bread/</link>
		<comments>http://ingoodtaste.kitchen/banana-nut-bread/#comments</comments>
		<pubDate>Mon, 13 Oct 2008 03:00:00 +0000</pubDate>
		<dc:creator><![CDATA[Maris Callahan]]></dc:creator>
				<category><![CDATA[Breakfast & Brunch]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sweet Treats]]></category>
		<category><![CDATA[banana bread]]></category>
		<category><![CDATA[banana bread recipe]]></category>
		<category><![CDATA[banana nut bread]]></category>
		<category><![CDATA[better homes and gardens banana bread]]></category>
		<category><![CDATA[bhg banana bread]]></category>
		<category><![CDATA[easy banana bread]]></category>
		<category><![CDATA[easy banana bread recipe]]></category>

		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=375</guid>
		<description><![CDATA[<p>Even though the internet is my mecca for recipe-finding, I have amassed quite a few cookbooks over the past few years. Some were inherited from my mom, who finally admitted that she&#8217;ll never use them, some I received as gifts when I began to show an active interest in the kitchen and there are a few that I have actually purchased on my own. Of all the books and cooking magazines lining the shelves in the breakfast nook in my apartment (and believe me, there are piles. &#8220;I know I&#8217;ll make that someday, so I better keep this&#8221;). The Better Homes &#38; Gardens New Cookbook is chock-full of classic recipes. Most of them are fairly basic, so I can doctor them a little to add my own twist on the comforting soups and breads and cookies that remind me of watching my mother browse my grandmother&#8217;s big brown recipe box. There are also plenty of photos and instructions for skills that I&#8217;ve yet to master: making pastry dough, roasting chickens and stuffing pork loin. I love the nostalgic feel of the photos in the book. A far cry from the flashy, modern food photograph we&#8217;re used to today, but charming nonetheless. [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://ingoodtaste.kitchen/banana-nut-bread/">Banana Nut Bread</a> appeared first on <a rel="nofollow" href="http://ingoodtaste.kitchen">In Good Taste</a>.</p>
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