bacon potato salad – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg bacon potato salad – In Good Taste http://ingoodtaste.kitchen 32 32 Bacon Potato Salad http://ingoodtaste.kitchen/bacon_potato_salad/ http://ingoodtaste.kitchen/bacon_potato_salad/#comments Thu, 20 Aug 2009 15:42:40 +0000 http://ingoodtasteblog.net/?p=226 Foodies, forgive me, but I must confess something. I’m not that big on bacon. I love waking up to its aroma on a Sunday morning (if someone else is cooking it) but that is generally where my affection ends. For the past year or more, bacon has been a popular subject for food writers eager to explore the complexity of what once played second fiddle to a plateful of scrambled eggs. People seem enthralled by the salty, crispy piece of cured pork. Not for me. I think there is a time and a place for bacon and every once in awhile, despite my general ambivalence to its culinary ability. Yet, once every rare blue moon, I’m sidelined with a craving for a BLT and I have to have it immediately. The latest bacon craving happened, conveniently, in the grocery store and resulted in a bacon, lettuce and heirloom tomato sandwich on nine-grain bread with an ample layer of goat cheese instead of mayo. Since buying bacon by the slice is unfortunately a non-option, I was left with a package of bacon and no desire to consume any of it. I know that bacon has quite a loyal following and didn’t want to let it waste away […]

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