apple – In Good Taste http://ingoodtaste.kitchen Making Every Day an Occasion... Simply Sat, 28 Dec 2019 18:11:36 +0000 en-US hourly 1 http://ingoodtaste.kitchen/wp-content/uploads/2015/09/cropped-peonies-32x32.jpg apple – In Good Taste http://ingoodtaste.kitchen 32 32 Apple Walnut Salsa http://ingoodtaste.kitchen/apple-walnut-salsa/ http://ingoodtaste.kitchen/apple-walnut-salsa/#comments Tue, 15 Oct 2013 05:00:56 +0000 http://ingoodtasteblog.net/?p=3468 During the summer, I’m all about the no-cook recipes. My current kitchen is not a large space. As a result, whenever I turn a heat source on, no matter how low or how light, it immediately feels like you’re locked in a boiler room. However, as soon as sleep-with-the-windows-open weather begins, I am all about fall flavors and recipes you can cook on the stovetop or in the oven: like apple walnut salsa. Several weeks ago, a few of my friends and I took an afternoon trip to a nearby apple orchard, which left me with more apples than I knew what to do with. Faced with the difficult decision of how to use said apples, I decided to craft the perfect accompaniment to chips and tortillas: salsa. Save Print Apple Walnut Salsa Author: Maris Callahan Recipe type: Small Plates & Snacks Cuisine: American Prep time:  30 mins Total time:  30 mins Serves: 12   Ingredients 2 Granny Smith apples, cored and diced into small pieces Juice from 2 limes 1 jalapeno pepper, seeded and sliced 1 fresh Anaheim chile, seeded and sliced ½ medium onion, finely chopped ½ cup chopped walnuts, lightly toasted 2 tablespoons fresh ginger, peeled and thinly slice ¼ cup […]

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]]> http://ingoodtaste.kitchen/apple-walnut-salsa/feed/ 259 Dutch Apple and Pear Pie http://ingoodtaste.kitchen/dutch-apple-and-pear-pie/ http://ingoodtaste.kitchen/dutch-apple-and-pear-pie/#comments Fri, 02 Sep 2011 19:00:00 +0000 http://ingoodtasteblog.net/?p=3239 For some people Labor Day is a festive weekend, full of cookouts and pool parties and friends and sun and summer fun and blah blah blah blah. Well, I did the cookouts and parties and friends and blah blah blah on Memorial Day and subsequently, on the Fourth of July, so this weekend is going to be a little different. This weekend, most of my friends are hightailing it out of town to weddings, to lake houses and to see the US Open in New York City (oh no, I’m not jealous, not one bit). The plans that I do have involve eating at restaurants, so I’m not going to be sitting alone in the dark over here or anything,  which probably seems un-American…or something. To channel a patriotic American on this unofficial last summer weekend, I baked apple pie. Three of them to be exact. Though I made the pies for a freelance assignment, I’m going to pretend I baked them because I love our country and wanted to honor our nation…you know…not because I’ll take any excuse to bake multiple pies. My favorite type of apple pie is Dutch apple, sweet and tangy apple filling underneath a pile […]

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