<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Shells and Cheese with Browned Butter and Swiss Chard</title>
	<atom:link href="http://ingoodtaste.kitchen/shells-cheese-with-browned-butter-and-swiss-chard/feed/" rel="self" type="application/rss+xml" />
	<link>http://ingoodtaste.kitchen/shells-cheese-with-browned-butter-and-swiss-chard/</link>
	<description>Making Every Day an Occasion... Simply</description>
	<lastBuildDate>Wed, 14 Jul 2021 16:57:28 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	
	<item>
		<title>By: Pan-Seared Shrimp with Ginger-Hoisin Glaze</title>
		<link>http://ingoodtaste.kitchen/shells-cheese-with-browned-butter-and-swiss-chard/#comment-12861</link>
		<dc:creator><![CDATA[Pan-Seared Shrimp with Ginger-Hoisin Glaze]]></dc:creator>
		<pubDate>Wed, 24 Apr 2013 04:50:28 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=3541#comment-12861</guid>
		<description><![CDATA[[...] to cook for one. I have no problem cooking only for myself when I&#8217;m making something like browned butter shells and cheese, where I eat one or four servings and freeze the rest. I also have no problem cooking for one when [...]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] to cook for one. I have no problem cooking only for myself when I&#8217;m making something like browned butter shells and cheese, where I eat one or four servings and freeze the rest. I also have no problem cooking for one when [&#8230;]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lauren at Keep It Sweet</title>
		<link>http://ingoodtaste.kitchen/shells-cheese-with-browned-butter-and-swiss-chard/#comment-12860</link>
		<dc:creator><![CDATA[Lauren at Keep It Sweet]]></dc:creator>
		<pubDate>Sun, 20 Nov 2011 14:00:21 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=3541#comment-12860</guid>
		<description><![CDATA[I actually never had mac n cheese at thanksgiving either, but now you have given me a huge craving for that.  I might need to make these very soon!]]></description>
		<content:encoded><![CDATA[<p>I actually never had mac n cheese at thanksgiving either, but now you have given me a huge craving for that.  I might need to make these very soon!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Greg</title>
		<link>http://ingoodtaste.kitchen/shells-cheese-with-browned-butter-and-swiss-chard/#comment-12859</link>
		<dc:creator><![CDATA[Greg]]></dc:creator>
		<pubDate>Sat, 19 Nov 2011 18:06:22 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=3541#comment-12859</guid>
		<description><![CDATA[You simply must make up for all those missed mac opportunities as an adult! This is a great start!]]></description>
		<content:encoded><![CDATA[<p>You simply must make up for all those missed mac opportunities as an adult! This is a great start!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: camille</title>
		<link>http://ingoodtaste.kitchen/shells-cheese-with-browned-butter-and-swiss-chard/#comment-12858</link>
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Fri, 18 Nov 2011 04:03:36 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=3541#comment-12858</guid>
		<description><![CDATA[I&#039;ve never understood macaroni and cheese as a side.  It&#039;s like you&#039;re having one meal as an accessory to another meal.  I&#039;m definitely on team &quot;enjoy it in its own right.&quot;]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve never understood macaroni and cheese as a side.  It&#8217;s like you&#8217;re having one meal as an accessory to another meal.  I&#8217;m definitely on team &#8220;enjoy it in its own right.&#8221;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kay</title>
		<link>http://ingoodtaste.kitchen/shells-cheese-with-browned-butter-and-swiss-chard/#comment-12857</link>
		<dc:creator><![CDATA[Kay]]></dc:creator>
		<pubDate>Thu, 17 Nov 2011 17:38:58 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=3541#comment-12857</guid>
		<description><![CDATA[This looks great! And I rarely ever had mac n&#039; cheese at home, much less on special holidays, if it makes you feel better haha.]]></description>
		<content:encoded><![CDATA[<p>This looks great! And I rarely ever had mac n&#8217; cheese at home, much less on special holidays, if it makes you feel better haha.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
