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	<title>Comments on: How To: Make a Charcuterie and Cheese Board</title>
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	<description>Making Every Day an Occasion... Simply</description>
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		<title>By: 18 Cheese Boards That You Probably Need Right Now - In Good Taste</title>
		<link>http://ingoodtaste.kitchen/how-to-create-a-charcuterie-and-cheese-board-like-an-italian-chef/#comment-38064</link>
		<dc:creator><![CDATA[18 Cheese Boards That You Probably Need Right Now - In Good Taste]]></dc:creator>
		<pubDate>Tue, 11 Dec 2018 04:45:31 +0000</pubDate>
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		<description><![CDATA[[&#8230;] hope that you or someone on your list need a cheese board for your next cheese and charcuterie board or wine and cheese [&#8230;]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] hope that you or someone on your list need a cheese board for your next cheese and charcuterie board or wine and cheese [&#8230;]</p>
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		<title>By: Host a BYOB Wine and Cheese Party - In Good Taste</title>
		<link>http://ingoodtaste.kitchen/how-to-create-a-charcuterie-and-cheese-board-like-an-italian-chef/#comment-36044</link>
		<dc:creator><![CDATA[Host a BYOB Wine and Cheese Party - In Good Taste]]></dc:creator>
		<pubDate>Sat, 09 Sep 2017 02:26:08 +0000</pubDate>
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		<description><![CDATA[[&#8230;] cured meats into a classic charcuterie display. My favorite way to serve charcuterie is to make a charcuterie plate like an Italian chef, selecting a nice variety of cheeses and meats for [&#8230;]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] cured meats into a classic charcuterie display. My favorite way to serve charcuterie is to make a charcuterie plate like an Italian chef, selecting a nice variety of cheeses and meats for [&#8230;]</p>
]]></content:encoded>
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		<title>By: Warm Brie with Wild Mushrooms - In Good Taste</title>
		<link>http://ingoodtaste.kitchen/how-to-create-a-charcuterie-and-cheese-board-like-an-italian-chef/#comment-32507</link>
		<dc:creator><![CDATA[Warm Brie with Wild Mushrooms - In Good Taste]]></dc:creator>
		<pubDate>Mon, 03 Oct 2016 01:33:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingoodtastemag.com/?p=6750#comment-32507</guid>
		<description><![CDATA[[&#8230;] would be better saved for the main event? We love the idea of serving a simple cheese platter or an Italian charcuterie and cheese board, but if you want to keep it simple, a wheel of warm brie with wild mushrooms is a crowd [&#8230;]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] would be better saved for the main event? We love the idea of serving a simple cheese platter or an Italian charcuterie and cheese board, but if you want to keep it simple, a wheel of warm brie with wild mushrooms is a crowd [&#8230;]</p>
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		<title>By: How-To: Host a Winter Brunch (and sleep in) - In Good Taste</title>
		<link>http://ingoodtaste.kitchen/how-to-create-a-charcuterie-and-cheese-board-like-an-italian-chef/#comment-28400</link>
		<dc:creator><![CDATA[How-To: Host a Winter Brunch (and sleep in) - In Good Taste]]></dc:creator>
		<pubDate>Wed, 30 Dec 2015 22:29:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingoodtastemag.com/?p=6750#comment-28400</guid>
		<description><![CDATA[[&#8230;] I firmly believe that a party isn&#8217;t a party if you don&#8217;t have a proper cheese plate. We have covered cheese plates a lot here: how to make the perfect cheese plate and of course, one of our most popular posts: how to make an Italian cheese and charcuterie board. [&#8230;]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] I firmly believe that a party isn&#8217;t a party if you don&#8217;t have a proper cheese plate. We have covered cheese plates a lot here: how to make the perfect cheese plate and of course, one of our most popular posts: how to make an Italian cheese and charcuterie board. [&#8230;]</p>
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		<title>By: Easy Rigatoni with Spicy Tomato Cream Sauce - In Good Taste</title>
		<link>http://ingoodtaste.kitchen/how-to-create-a-charcuterie-and-cheese-board-like-an-italian-chef/#comment-28051</link>
		<dc:creator><![CDATA[Easy Rigatoni with Spicy Tomato Cream Sauce - In Good Taste]]></dc:creator>
		<pubDate>Mon, 07 Dec 2015 17:31:15 +0000</pubDate>
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		<description><![CDATA[[&#8230;] Italian Charcuterie Board [&#8230;]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] Italian Charcuterie Board [&#8230;]</p>
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