Tomato, Mozzarella and Basil Boats
Author: Maris Callahan
Recipe type: Cooking for a Crowd, Small Plates & Snacks
Prep time:
Total time:
Serves: 6
- 18 large fresh basil leaves
- 18 cherry tomatoes
- 18 small balls fresh mozzarella cheese (often labeled bocconcini)
- 18 3-4 inch bamboo skewers
- Place basil leaves on a serving plate. On each skewer, thread a cherry tomato and a piece of mozzarella and wrap each basil leaf around the skewer.
- Drizzle with olive oil and balsamic vinegar and refrigerate, covered, until serving.
Recipe by In Good Taste at http://ingoodtaste.kitchen/tomato-mozzarella-and-basil-boats/
3.2.2310